Nevis Highland Oatcakes
From the peak of the Highlands comes the Nevis Highland Oatcakes. Rustic and hearty, these traditional oatcakes are made with pure Scottish oats for an authentic crunch. Ideal for pairing with savoury or sweet toppings, they’re a versatile delight for any occasion.
£1.50
From the peak of the Highlands comes the Nevis Highland Oatcakes. Rustic and hearty, these traditional oatcakes are made with pure Scottish oats for an authentic crunch. Ideal for pairing with savoury or sweet toppings, they’re a versatile delight for any occasion.
Ingredients
Stoneground OATMEAL, water, palm and rapeseed oils, WHEAT flour (with calcium, iron, niacin, thiamin), SALTED BUTTER, sugar, salt, raising agents (diphosphates, carbonates).
Allergy information
May contain NUTS. For allergens, see ingredients in BOLD.
Nutritional information
Typical values per 100g
- Energy 1973kJ / 470kcal
- Fat 22.4g
- — of which Saturates 8.0g
- Carbohydrate 62.0g
- — of which Sugars 2.0g
- Fibre 6.2g
- Protein 9.1g
- Salt 1.9g
Additional information
| Weight | 225 g |
|---|---|
| Dimensions | 20 × 10 × 3 cm |
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