Nevis Chocolate Fudge Cake

From the peak of the Highlands comes the Nevis Chocolate Fudge Cake. A moist, indulgent cake layered with smooth, gooey fudge for a decadent treat. Perfectly irresistible, it's a chocolate lover's dream come true.

Ingredients

Chocolate Cake (Sugar, EGG, rapeseed oil, WHEAT flour (with iron, calcium, iron, niacin), water, modified starch, humectant glycerine, MILK chocolate chunks (1.9%) (sugar, MILK powder, cocoa butter, cocoa mass, MILK whey powder, emulsifier SOYA lecithin, natural vanilla flavouring), cocoa powder (1.6%), chocolate (1%) (sugar, cocoa mass, fat reduced cocoa powder), fat reduced cocoa powder (1%), MILK whey powder, emulsifiers (E477, E471, E481 raising agents (E450i, E500ii), WHEAT gluten, preservative E202.), chocolate fudge icing (sugar, palm & coconut fats, glucose syrup, water, fat-reduced cocoa powder (1.3%), skimmed MILK powder, emulsifier citric acid esters of mono- and diglycerides of fatty acids, salt, preservative potassium sorbate, thickener sodium alginate).

Made with 6% milk chocolate.

Allergy information

May contain NUTS. For allergens, see ingredients in BOLD.

Nutritional information

Typical values per 100g

• Energy 1787kJ / 428kcal
• Fat 21.1g
• — of which Saturates 4.9g
• Carbohydrate 54.7g
• — of which Sugars 37.9g
• Fibre 0.6g
• Protein 4.4g
• Salt 0.5g